03 About us · Introduction
Modern outside — smart inside.
Our company group has decades of experience in primary meat processing within the food industry. We know how essential safe, sufficiently flexible finished-product storage and rapid freezing are to any operation.
Ice-Store was built in 2018 as a greenfield development — designed from the ground up around current food-logistics best practice, not retrofitted from an older building. Goods protection and product-quality protection were primary criteria from the design stage.
For every manufacturer and distributor, it is paramount that already-produced or purchased goods remain as secure as possible until sale. Decades of experience have taught us where the cornerstones lie — the points that make a modern cold storage facility well-regarded, recognised, and reliable, both as a storage location and as a service partner.
We operate a continuously maintained quality-protection system that we adapt quickly depending on partner type and goods type.
The IFS Logistics scheme is in force, complemented by a HACCP food-safety system and EU food establishment approval number HU 1403 EK.
NH₃ · megújuló energia
The cold-side system runs on ammonia (NH₃) refrigeration; site electricity also draws on renewable sources.
We restack, rewrap, clean, and present every load to spec — regardless of how it arrives. Damaged, tilted, overstacked, or fallen-apart freight is rehabilitated on intake; in this sense the "problem pallet" is the right brief, and it is where we stand out.